Celebrate mom with a scrumptious meal at Camp Ticonderoga this Mother’s Day! We will be open from 11 am until 9 pm on Sunday, May 8, 2022. A limited menu along with specials will be served. Check our Instagram and Facebook for updates on the Mother’s Day menu.
Reservations are required and can be made by calling Camp Ti at 248-828-2825.
APPETIZERS
$15
COCONUT SHRIMP
Jumbo shrimp rolled in coconut, fried, sweet and sour.
$15
$13
SPINACH ARTICHOKE DIP
Fresh baked spinach, artichokes, cheese, Bavarian rye bread and corn chips.
$13
$17
TOMATO & MOZZARELLA
Fresh jumbo vine ripe tomato with sliced mozzarella, pesto, balsamic glaze and fresh basil, toast points.
$17
$12
BRUSSELS SPROUTS
Flash-fried Brussels spouts, salt, pepper, olive oil and parmesan cheese.
$12
APPETIZER SALADS
$5
GARDEN SALAD
Iceberg lettuce, tomato, cucumbers, red onion and croutons with your choice of dressing.
$5
$5
CAESAR SALAD
Romaine lettuce, croutons and fresh parmesan cheese tossed in a classic Caesar dressing.
$5
$6
HARVEST SALAD
Wild greens with walnuts, crumbled bleu cheese, Traverse City dried cherries and raspberry vinaigrette dressing.
$6
SOUP
$6
CREAM OF WILD MUSHROOM
$6
$7
LOBSTER BISQUE
$7
$6
FRENCH ONION
$6
ENTREES
$40
FILET MIGNON
8 oz. Black Angus tenderloin, potato, vegetable, bread.
$40
$34
Prime Rib
Black Angus prime rib, potato, vegetable, bread.
$34
$30
BBQ RIBS
Baby back ribs in our own Jack Daniels BBQ sauce, potato, vegetable, bread.
$30
$24
BUFFALOAF
Homemade buffalo meatloaf, white bread, mashed potatoes, grilled onions, grilled mushrooms, gravy.
$24
$24
TURKEY DINNER
Oven-roasted turkey, stuffing, mashed potatoes, vegetables, gravy and cranberry sauce.
$24
$22
SOUTHERN FRIED CHICKEN
Fried buttermilk battered chicken, corn, mashed potato, gravy, cornbread muffin.
$22
$22
COWBOY MAC
Sharp Cheddar macaroni and cheese with slow-cooked pulled BBQ pork, candied bacon, corn bread.
$22
ENTREE SALADS
$16
WARM GRILLED CHICKEN SALAD
Warm char-grilled chicken breast, mixed wild field greens, fresh strawberries, mandarin oranges, sliced toasted almonds and raspberry vinaigrette dressing, blueberry muffin.
$16
$17
MAURICE SALAD
Shredded iceberg lettuce, ham, turkey, Swiss cheese, gherkins, egg, green olives, tossed with traditional house-made dressing, blueberry muffin.
$17
FRESH SEAFOOD
$26
HERB SALMON
Atlantic salmon, herb butter, vegetable, potato, bread.
$26
$22
FISH FRY
Beer-battered cod, potato, coleslaw.
$22