We’re serving a limited menu packed with flavorful options this Easter! We will be open from 11 am - 9 pm and accepting reservations from 11 am - 7:30 pm.
Soup
Cream of Wild Mushroom - 6
Chicken Lemon Rice - 6
French Onion - 6
Appetizers
Shrimp Cocktail - 13
Chilled jumbo shrimp, cocktail sauce, lemon.
Spinach Artichoke Dip - 11
Fresh spinach, artichokes, baked Parmesan, chips and bread.
BBQ Buffalo Balls - 12
Homemade buffalo meatballs basted with Jack Daniels BBQ sauce.
Brussels Sprouts - 10
Lightly fried with salt, pepper and Parmesan cheese.
Tomato, Basil, Fresh Mozzarella - 15
Balsamic glaze, pesto oil, fresh basil, French bread.
Appetizer Salads
Garden Salad - 5
Fresh iceberg lettuce, tomato, cucumbers, red onion and croutons with your choice of dressing.
Caesar Salad - 5
Romaine lettuce, croutons and fresh Parmesan cheese tossed in a classic caesar dressing.
Harvest Salad - 6
Mixed wild greens with Traverse City dried cherries, walnuts, bleu cheese and raspberry vinaigrette.
Entrees
Filet Mignon - 36
8 oz. Certified Angus Beef, vegetable, potato, bread.
Prime Rib - 29
Black Angus prime rib, potato, vegetable, bread.
Jack Daniels BBQ Ribs - 26
Steamed to "fall-off-the-bone" tenderness, Jack Daniels BBQ sauce, potato, coleslaw and bread.
Easter Feast - 22
Honey glazed ham, roasted turkey, cornbread stuffing, au gratin potato, vegetable and cranberry relish.
Turkey Dinner - 20
Oven-roasted turkey, stuffing, mashed potato, vegetable, gravy and cranberry sauce.
Honey Baked Ham Dinner - 20
Slow roasted honey glazed ham, au gratin potato, vegetable.
Jeff’s Roast Beef - 22
Slow-cooked beef, gravy, mashed potatoes, vegetables, bread.
Southern Fried Chicken - 18
Fried buttermilk battered chicken, corn, mashed potatoes, gravy, cornbread muffin.
Lobster Mac and Cheese - 23
Maine lobster, cheese sauce with gruyere, dill Havarti, smoked gouda, coleslaw, cornbread muffin.
St. Ignace Salmon - 23
Atlantic salmon, tangy-mild horseradish lemon sauce, vegetable, potato and bread.
Fish & Mac - 18
Beer battered cod, baked macaroni and cheese, coleslaw.
Maurice Salad - 15
Shredded iceberg lettuce, ham, turkey, Swiss cheese, gherkins, green olives, tomato, egg and traditional house-made dressing.
Warm Grilled Chicken Salad - 15
Warm char-grilled chicken breast, mixed wild field greens, fresh strawberries, mandarin oranges, sliced toasted almonds, raspberry vinaigrette, blueberry muffin.