Celebrate St. Patrick’s Day at Camp Ti! We are serving Irish-inspired specials from Monday, March 15 through Thursday, March 18.
Cocktail
Irish Mule - 8
Jameson, lime, ginger beer.
Soup
Chicken Tortilla (bowl) - 5
Appetizer
Blarney Stones - 12
Corned beef, Swiss cheese, sauerkraut, panko fried, thousand island.
Entrees
Corned Beef & Cabbage - 18
Corned beef, cabbage, carrots, potato, bread.
Corned Beef & Swiss - 15
Corned beef, Swiss cheese, coleslaw, horseradish sauce, rye, chips.
Shepherd’s Pie - 15
Ground beef, seasoned vegetables, Swiss, homemade mashed potatoes, bread.
Dessert
Red Velvet Cake - 7