Indoor dining reservations may be cancelled, but we’re still offering a selection of items for carry out! Choose from our limited menu that includes a traditional turkey dinner plus some of Camp Ticonderoga’s perennial favorites! No preorders are necessary. Orders will be accepted on Thanksgiving Day for same-day pickup. Give us a call at 248-828-2825 to place your order on November 26.

Soups

Cream of Wild Mushroom 5

Lobster Bisque 6

Appetizer Salads

Garden Salad Fresh iceberg lettuce, tomato, cucumbers, red onion and croutons with your choice of dressing. 4

House Salad Wild greens with honey-roasted pecans, bleu cheese, red onion and basil vinaigrette dressing. 5

Appetizers

Brussels Sprouts Lightly fried, salt, pepper, parmesan cheese. 10

Coconut Shrimp Tiger shrimp, lightly breaded in coconut, flash fried, sweet and sour sauce. 12

Blarney Stones Corned beef, Swiss cheese, sauerkraut, panko, fried, thousand island. 13

Entrees

Traditional Turkey Dinner Maple glazed roast turkey, cornbread stuffing, mashed potatoes and gravy, sweet potatoes, fresh vegetables, cranberry relish, fresh-baked bread. 26

Filet Mignon 8 oz. Certified Angus Beef, char-grilled, vegetables, redskin potatoes, bread. 35

Jack Daniels BBQ Ribs Baby back ribs in our own Jack Daniels BBQ sauce, redskin potatoes, vegetables, bread. 26

Jeff's Roast Beef Dinner Tender slow-cooked beef with homemade gravy, mashed potatoes, vegetables, bread. 22

Southern Fried Chicken Dinner Fried buttermilk battered chicken, corn, mashed potatoes, gravy, cornbread muffin. 21

St. Ignace Salmon Atlantic salmon, tangy-mild horseradish lemon sauce, vegetables, redskin potatoes, bread. 24

Cowboy Mac BBQ pulled pork, candied bacon, coleslaw, cornbread muffin. 20

Jerk Chicken Pasta Grilled chicken, spicy rum cream sauce, penne, roasted red peppers, sun-dried tomatoes, parmesan, garlic bread. 21

Dessert

Homemade Chocolate Chip Cookies A whole platter full! Made from scratch and brought to your table while still warm and chewy. 8.5

Classic Pumpkin Pie A piece of fresh-baked pumpkin pie in a flaky crust topped with whipped cream. 5

Achatz Michigan 4-Berry Cheesecake A piece of traditional vanilla bean cheesecake swirled with signature Michigan 4-Berry filling and crumb topping mixed in. 6

Achatz Autumn Harvest Pie A layer of pecan pie, then a thick layer of pumpkin mousse topped with whipped cream and candied pecans. 6

***Add a scoop of French vanilla ice cream to any pie for 1.29***